Delicious Gyoza Recipe Using Japanese Sesame Sauce
Sesame sauce has a combination of sweet and spicy tastes and can be used for a multitude of different dishes. Japanese sesame sauce is an easy way to make your cooking taste like the real deal. Here we uncover how you can use Spiral Japanese Sesame Sauce to bring Japan authentically to your kitchen. Vegetable Gyoza Ingredients 1 Tbs Spiral Organic Shoyu 1 Tbs Spiral Organic Toasted Sesame Oil 2 Tbs Spiral Organic Extra Virgin Olive Oil 30-40 gyoza wrappers 200g silken tofu 1/2 Tsp. Sea Salt Pinch black pepper 1/2 cup Chinese cabbage (cooked) 1/3 cup daikon leaves (finely chopped) 1/3 cup mushrooms (finely chopped) 1/2 cup chives (finely chopped) 1/4 cup water Dipping sauce 1 tbs Spiral Organic Apple Cider Vinegar 1 tbs Spiral Organic Shoyu Pinch shichimi pepper Directions Mix together daikon leaves, mushrooms, silken tofu, sea salt, Spiral Organic Shoyu, Japanese Sesame Sauce and Spiral Organic Extra Virgin Olive Oil into a bowl. Spread out the gyoza w